· Appellation: Aragatsotn. It is located in the western part of the country. The capital and largest city of the province is the town of Ashtarak. Aragatsotn literally meaning "the foot of Aragats", the highest mountain of Armenia.
· Blend: 50% Voskehat, 50% Muscat
· Skin Contact Maceration: 28 days
· Color: Amber, with an orange hue / apricot
· Nose: Rose petals, floral-honey, wildflowers, ginger, white pepper
· Mouthfeel: Full-bodied, with a rich and substantial texture, refreshing acidity that balances the richness. Bright notes of honey and citrus, sweet apple, smoothly transitioning into dried fruit mix.
· Finish: Dried fruits (apricot) and nutty undertones, tart aftertaste
Moossah Amber wine has a bright amber color with orange hue. The aroma is floral with notes of rose petals, honey, and wildflowers, complemented by subtle spice of ginger and white pepper. It's a full-bodied wine with a rich texture and a refreshing acidity. Flavors of honey, citrus, and sweet apple lead into a finish of dried apricot and nutty notes, ending with a tart aftertaste.
Moossah Amber Dry is a unique and flavorful wine made from a blend of Voskehat and Muscat grapes. With its deep amber color and complex flavor profile, it's the perfect choice for those who enjoy exploring the world of wine and trying new and exciting blends.
Voskehat is a delicate white grape variety indigenous to Armenia, known for producing wines with floral aromas and bright acidity. Muscat is a versatile grape variety that can be used to produce wines ranging from sweet to dry.
Aragatsotn is a renowned wine region in Armenia, home to indigenous grapes such as Voskehat and Muscat.
Moossah Amber pairs well with savory dishes such as roasted meats, chicken, stews, and hard cheeses, as well as spicy and aromatic dishes from Middle Eastern and Asian cuisines.